Breakfast Menu

BUFFET BREAKFAST available daily $35
Includes barista coffee

 

A LA CARTE BREAKFAST MENU

BIG BREAKFAST (D) $24
Two free range eggs your way, American style streaky bacon, chipolatas, hash brown, roasted tomatoes & mushrooms with toasted sourdough

TRADITIONAL BREKKY (D) $19
Two free range eggs your way, American style streaky bacon, roasted tomatoes on sourdough

CLASSIC HAM AND CHEESE OMELETTE $18
Sautéed leg ham and cheddar cheese omelette with roasted tomatoes and toasted sourdough

TROPICAL FRUIT SALAD (V, GF) $16
Diced seasonal fruit with passionfruit coulis, Mungalli natural yogurt and Aussie honey

BELGIAN WAFFLES (V) $17
Three waffles with fresh cream, macerated berries, maple syrup and cinnamon sugar.

MOKU GRANOLA (V) $17
House made granola, Mungalli organic natural yogurt, macerated berries, Aussie honey and cinnamon sugar.

BANANA BREAD (V) $19
With whipped cream, Aussie honey, walnuts and macerated berries.

BAKERY BASKET (V) $19
Selection of mini danishes (3) croissants (3), sourdough toast (3) with butter and jam.

[GF] GLUTEN FREE | [V] VEGETARIAN | [D] DAIRY FREE | [V+] VEGAN

 

BEVERAGES

COFFEE SMALL $5 | LARGE $5.5
Flat white | Latte | Long black | Cappuccino | Mocha
Espresso $4.5
Double espresso $5

TEA $5
Dilmah T Series
Brilliant breakfast | Earl grey | Sencha green | Pure peppermint

MILKSHAKE $8
Chocolate| Strawberry | Banana | Caramel

JUICES $5
Orange | Pineapple | Apple | Cranberry

WATER 
Mount Franklin Spring Water 600ml $4
Vittel Natural Spring Water 750ml $7
Perrier Sparkling Water 330ml $6
Perrier Sparkling Water 750ml $8

Lunch Menu

CHILL OUT

CAESAR SALAD $22
Crisp cos lettuce, smoky bacon, parmesan cheese, boiled egg, croutons and a creamy dressing
ADD Prawns, grilled chicken or pulled pork $5

POKÉ BOWL [GF | D] $25
Hawaiian style wild rice bowl, house cured salmon gravlax, Japanese mayo, avocado, pickled radish, ginger, edamame and toasted sesame

BUDDHA BOWL [GF | D | V+] $20
Vegan wild rice bowl, tofu, edamame, tomato salsa, black beans, avocado, pickled radish, ginger, toasted sesame and vegan aioli
ADD Prawns, grilled chicken or pulled pork $5

GREEN PAW PAW SALAD [GF | D | V+] $18
Shredded green paw paw, tomato, cucumber, onion, soft herbs, nuoc cham
ADD Prawns, grilled chicken or pulled pork $5

KOKODA [D | GF] $18
Fijian style coconut and lime tuna ceviche, chilli, tomato and soft herbs served in a toasted coconut shell with cassava crisps

CUTLERY OPTIONAL

BAO BUNS (3) [D] $25
CHOICE OF PULLED PORK OR BBQ JACKFRUIT [V+]
House BBQ sauce, green paw paw salad, fat pickle, aioli, sweet potato fries

NACHOS [GF] $26
MOKU SMOKED PULLED PORK CHILLI
Corn chips, tomato & burnt corn salsa, guacamole, sour cream and cheddar cheese

BEAN CHILLI [V+] $26
Corn chips, tomato & burnt corn salsa, guacamole, house-made coconut yoghurt and vegan cheese

SOFT TACOS (3) [D] $25
CHOICE OF MOKU SPICED MACKEREL OR BEER BATTERED BANANA BLOSSOM [V+]
Soft tortilla, passionfruit Chimichurri, tomato & burnt corn salsa and avocado puree, taro crisps

HAWAIIAN OPEN HOTDOG $27
Double smoked pork chorizo, garlic bread, slaw, chili pineapple jam, American mustard, with french fries

CUTLERY REQUIRED

300G RUMP STEAK [GF] $38
Smoked chat potatoes, chipotle slaw
ADD Creamy garlic prawns $6

BEER BATTERED AUSTRALIAN MACKEREL [D] $27
French fries, garden salad, tartare sauce and lemon
BEER BATTERED BANANA BLOSSOM AVAILABLE [V+]

SALT & PEPPER CALAMARI [GF | D] $26
Wild rice salad grilled broccolini, coconut raita
SALT & PEPPER COCONUT AVAILABLE [V+]

TROPICAL PARMY $28
CHOICE OF CHICKEN & SMOKED HAM OR EGGPLANT & CARROT BACON [V+]
FNQ pineapple and chilli jam, cheddar cheese with French fries and garden salad

PINEAPPLE FRIED RICE [GF | D | V+] $22
Stir-fried greens, jasmine rice, edamame, sweet pineapple, soy and spices
ADD Prawns, grilled chicken or pulled pork $5

CRAB OMELETTE $28
Rice and blue swimmer crab omelette topped with green paw paw salad, tiger prawns, avocado, edamame and kewpie

VEGAN STEAK [V+ | D] $26
House made MOKU spiced SEITAN steak, French fries, garden salad and house vegan gravy

YELLOW COCONUT CURRY $27
CHOICE OF MIXED SEAFOOD OR EGGPLANT & EDAMAME [V+]
Served with scented jasmine rice and broccolini and corn ribs

SOUTH AUSTRALIAN OYSTERS

NATURAL OYSTERS AVAILABLE ON REQUEST

PINA COLADA (3) [GF | D] $13
Fresh Smoky Bay oysters, charred lime, coconut pineapple & white rum espuma

MOKU KILPATRICK (3) [GF | D] $14
Fresh Smoky Bay oysters cooked in the shell with, house spiced BBQ sauce, smoked honey glazed ham

BURGERS

Served on a sourdough bun with French fries $26

ALOHA HAWAIIAN
Wagyu beef patty, chilli pineapple jam, house smoked ham, fat dill pickles, American mustard, cheddar cheese

DIRTY VEGAN [V+ | D]
Plant based patty, house made fake bacon, vegan cheddar, fat dill pickle, ketchup, American mustard, pineapple jam, lettuce, tomato

SOUTHERN FRIED CHICKEN
Cajun buttermilk chicken tenderloins, lettuce, tomato, ranch, cheddar cheese

SIDES

Sweet potato chips with ranch dipping sauce [GF | V] $11
French fries with aioli [GF | V | D] $10
Garden salad with balsamic and olive oil [GF | D | V+] $10
Seasonal greens with chilli and lemon oil [GF | D | V+] $12
Garlic bread with smoked salt and tomato salsa [V] $12
Scented Jasmine rice [GF | D | V+] $6
Smoked and roasted chat potatoes [GF | D | V] $10

SAUCES

Creamy green pepper, brandy & mushroom, red wine jus, house vegan gravy [GF] $2
Tomato, house BBQ, aioli, vegan aioli, tartare, ranch or chipotle mayo [GF] $1

SOMETHING SWEET

FNQ BANANA SPLIT [V] $14
[VEGAN ON REQUEST – COCONUT ICE CREAM]
Vanilla bean ice-cream, roasted peanuts, cookies and ice magic

SEASONAL FRUIT SALAD [V+ | D] $12
With passionfruit & coconut yogurt

GALLO CHEESE PLATE [V] $19
Trio of Gallo cheese, water crackers, lavosh, quince paste and berries

CANNOLI [V] $12
Passionfruit custard filled crispy cannoli with toasted pistachio and white chocolate

CASSAVA CAKE [V+] $13
Spiced cassava and coconut cake steamed in banana leaf, condensed coconut milk, and burnt palm sugar syrup, coconut ice cream

CHOCOLATE PUDDING [V] $15
Warm chocolate pudding with vanilla bean ice cream and toasted hazelnuts

POACHED PEAR [V+] $15
Chili and basil poached pear with vanilla coconut yogurt and house made granola

KIDS MEALS $12

Double cheese burger with French fries
Mini beef Bolognese
Fish and chips [D]
Ham and cheese toasties (2)
Grilled chicken tenderloin with seasonal vegetables [GF | D]
Veggie fried rice [GF | D | V+]

KIDS SWEETS $6

Fruit salad [GF | D | V+]
Nutella and banana toastie [V]
Ice cream and topping [V]

[GF] GLUTEN FREE | [V] VEGETARIAN | [D] DAIRY FREE | [V+] VEGAN

Dinner Menu

CHILL OUT

CAESAR SALAD $22
Crisp cos lettuce, smoky bacon, parmesan cheese, boiled egg, croutons and a creamy dressing
ADD Prawns, grilled chicken or pulled pork $5

POKÉ BOWL [GF | D] $25
Hawaiian style wild rice bowl, house cured salmon gravlax, Japanese mayo, avocado, pickled radish, ginger, edamame and toasted sesame

BUDDHA BOWL [GF | D | V+] $20
Vegan wild rice bowl, tofu, edamame, tomato salsa, fat pickles, avocado, pickled radish, ginger, toasted sesame and vegan aioli, tomato & burnt corn salsa
ADD Prawns, grilled chicken or pulled pork $5

GREEN PAW PAW SALAD [GF | D | V+] $18
Shredded green paw paw, tomato, cucumber, onion, soft herbs, nuoc cham
ADD Prawns, grilled chicken or pulled pork $5

KOKODA [D | GF] $18
Fijian style coconut and lime tuna ceviche, chilli, tomato and soft herbs served in a toasted coconut shell with cassava crisps

MOKU SPECIALTIES

ALL SERVED WITH COCONUT & SWEET POTATO MASH, BROCCOLINI, CORN RIBS

FNQ BARRAMUNDI [GF | D] $38
Marinated in coconut sambal, steamed in banana a leaf with coconut raita

MOKU HOUSE SMOKED HAM STEAK [GF | D] $34
Char-grilled with citrus rub, and caramelized pineapple, golden gravy

BEEF PALUSAMI [GF | D] $37
Braised pickled beef with onion, wrapped in silver beet with coconut veloute

HULI HULI CHICKEN [GF | D] $36
Pineapple and soy marinated glazed  chicken supreme with house BBQ sauce

SMOKED LAMB SHANK [GF | D] $38
House Smoked hind shank, with a coconut curry sauce

HOUSE SMOKED CHORIZO [GF | D] $34
Double smoked pork chorizo, with chili pineapple jam
HOUSEMADE VEGAN SAUSAGE AVAILABLE [V+]

CUTLERY REQUIRED

300G RUMP STEAK [GF] $38
Smoked chat potatoes, chipotle slaw
ADD Creamy garlic prawns $6

BEER BATTERED AUSTRALIAN MACKEREL [D] $25
French fries, garden salad, tartare sauce and lemon
BEER BATTERED BANANA BLOSSOM AVAILABLE [V+]

SALT & PEPPER CALAMARI [GF] $27
Wild rice salad grilled broccolini, coconut raita
SALT & PEPPER COCONUT AVAILABLE [V+]

TROPICAL PARMY $28
CHOICE OF CHICKEN & SMOKED HAM OR EGGPLANT & CARROT BACON [V+]
FNQ pineapple and chilli jam, cheddar cheese with French fries and garden salad

PINEAPPLE FRIED RICE [GF | D | V+] $22
Stir-fried greens, jasmine rice, edamame, sweet pineapple, soy and spices
ADD Prawns, grilled chicken or pulled pork $5

CRAB OMELETTE $28
Rice and blue swimmer crab omelette topped with green paw paw salad, tiger prawns, avocado, edamame and kewpie

VEGAN STEAK [V+ | D] $26
House made MOKU spiced SEITAN steak, French fries, garden salad and house vegan gravy

YELLOW COCONUT CURRY $27
CHOICE OF MIXED SEAFOOD OR EGGPLANT & EDAMAME [V+]
Served with scented jasmine rice and broccolini and corn ribs

SOUTH AUSTRALIAN OYSTERS

NATURAL OYSTERS AVAILABLE ON REQUEST

PINA COLADA (3) [GF | D] $13
Fresh Smoky Bay oysters, charred lime, coconut pineapple & white rum espuma

MOKU KILPATRICK (3) [GF | D] $14
Fresh Smokey Bay oysters, cooked in the shell with, house spiced BBQ sauce, smoked honey glazed ham

SIDES

Sweet potato chips with ranch dipping sauce [GF | V] $11
French fries with aioli [GF | D | V] $10
Garden salad with balsamic and olive oil [GF | D | V+] $10
Seasonal greens with chilli and lemon oil [GF | D | V+] $12
Garlic bread with smoked salt and tomato salsa [V] $12
Scented Jasmine rice [GF | D | V+] $6
Smoked and roasted chat potatoes [GF | D | V] $10

SAUCES

Creamy green pepper, brandy & mushroom, red wine jus, house vegan gravy [GF] $2
Tomato, house BBQ, aioli, vegan aioli, tartare, ranch or chipotle mayo [GF] $1

SOMETHING SWEET

FNQ BANANA SPLIT [V]
[VEGAN ON REQUEST-COCONUT ICE CREAM] $14
Vanilla bean ice cream, roasted peanuts, cookies and ice magic

SEASONAL FRUIT SALAD [V+| D] $12
With passionfruit & coconut yogurt

GALLO CHEESE PLATE [V] $19
Trio of Gallo cheese, water crackers, lavosh, quince paste and berries

CANNOLI [V] $12
Passionfruit custard filled crispy cannoli with toasted pistachio and white chocolate

CASSAVA CAKE [V+] $13
Spiced cassava and coconut cake steamed in banana leaf, condensed coconut milk, burnt palm sugar syrup and coconut icecream

CHOCOLATE PUDDING [V] $15
Warm chocolate pudding with vanilla bean ice cream and toasted hazelnuts

POACHED PEAR [V+] $15
Chili and basil poached pear with vanilla coconut yogurt and house made granola

KIDS MEALS $12

Double cheese burger with French fries
Mini beef Bolognese
Fish and chips [D]
Ham and cheese toasties (2)
Grilled chicken tenderloin with seasonal vegetables [GF | D]
Veggie fried rice [GF | D | V+]

KIDS SWEETS $6

Fruit salad [GF | D | V+]
Nutella and banana toastie [V]
Ice cream and topping [V]

[GF] GLUTEN FREE | [V] VEGETARIAN | [D] DAIRY FREE | [V+] VEGAN

Daily Specials

MONDAY
VEGAN DAY $19
All vegan options are only $19
More info

TUESDAY
STEAK NIGHT $25
Our famous 300g rump + smoked chat potatoes + chipotle slaw
ADD garlic prawns $6
More info

WEDNESDAY
TROPICAL PARMY $19
Ham & FNQ pineapple chicken Parmy + French fries + salad
More info

THURSDAY
STEAK NIGHT $25
Our famous 300g rump + smoked chat potatoes + chipotle slaw
ADD garlic prawns $6
More info

FRIDAY
FISH AND CHIPS $19
Beer battered fish + French fries + salad
More info

SATURDAY
1KG BUFFALO WINGS $19
Basket of fried chicken wings with house made bbq sauce + sriracha + ranch dipping sauce
More info

SUNDAY
NACHO NIGHT $19
MOKU smoked pulled pork chilli
Corn chips, tomato & burnt corn salsa, guacamole, sour cream and cheddar cheese.
Vegan bean chilli option available [v+]
More info

Wine List

BUBBLES

Dal Zotto Prosecco King Valley, VIC

Bancroft Bridge NV Sparkling Riverina, NSW

Mojo Moscato, SA

Blanchefleur’ Blanc de Blancs, Crémant, Rylstone, NSW

Taittinger Prestige Cuvee, Champagne, France

 

WHITE

Bancroft Bridge Chardonnay, Riverina, NSW

Bancroft Bridge Sauvignon Blanc, Riverina, NSW

Tai Nui Sauvignon Blanc Marlborough, New Zealand

Fat Bastard Chardonnay, California, USA

Tar and Roses Pinot Grigio King Valley, VIC

La La Land Pinot Gris, Murray River, SA

‘La Comtesse’ Chardonnay, Rylstone, NSW

Shaw and Smith Sauvignon Blanc Adelaide Hill, SA

 

ROSE

‘Rylstone Estate Match Point’, Rylstone, NSW 

Petit d’Amour Rosé by Rameau d’Or, IGP Méditerranée, France

 

RED

Bancroft Bridge Shiraz Cabernet Riverina, NSW

Alta Pinot Noir, Adelaide Hills, SA

Thorn-Clarke ‘Sandpiper’ Merlot Barossa Valley, SA

Bruno Shiraz, Barossa Valley, SA

Mojo Cabernet Sauvignon, McLaren Vale, SA

Two Hands ‘Gnarly Dudes’ Shiraz, Barossa Valley, SA

Nanny Goat ‘Queensberry’ Pinot Noir, Central Otago, NZ

 

PREMIUM SMALL BOTTLES

Yabby Lake Single Vineyard Chardonnay, Mornington Penisula, VIC

Red Claw Shiraz, Heathcote, VIC

Taittinger Brut Reserve Champagne, Riems, France

Cocktails & Mocktails

COCKTAILS

GUAVA MOJITO
CAPTAIN MORGAN SPICED RUM, LIME, GUAVA NECTAR, MINT

MOKU TIME
CAPTAIN MORGAN TROPICAL RUM, WOLF LANE MANGO SELTZER, PINEAPPLE, LIME

TROPICAL PALOMA
GEORGE CLOONEY’S CASAMIGOS TEQUILA, LIME, MANGO, GRAPEFRUIT

PASSIONFRUIT FRESCA
KETEL ONE VODKA, LIME, PASSIONFRUIT

PINA COLADA
PAMPERO RUM, PINEAPPLE, COCONUT

LOADED CHERRY COLA
CAPTAIN MORGAN SPICED RUM, COCA-COLA, LIME,| CHERRY, MINT

SRIRACHA & LYCHEE MARTINI
KETEL ONE VODKA, LIME, SRIRACHA, LYCHEE

REEF TIP BUBBLE ICED TEA
FNQ REEF TIP SPICED RUM, DILMAH CEYLON TEA, PEACH, MINT, LIME, TAPIOCA PEARLS

LIME WHISKEY SOUR
MAKERS MARK BOURBON WHISKEY, KAFFIR LIME, MINT, EGG WHITE

PREMIUM LOCAL COCKTAILS

BROUGHT TO YOU BY MT UNCLE DISTILLERIES

MOKU MULE
BOTANIC AUSTRALIS NORTHERN GEM GIN, BUNDABERG ALCOHOLIC GINGER BEER, KAFFIR LIME, CINNAMON

BUBBLE GIN FIZZ
BOTANIC AUSTRALIS OORAY DAVIDSON PLUM GIN, CUCUMBER, TAPIOCA PEARLS

FNQ CYCLONE
FNQ RUM CO IRIDIUM GOLD RUM, PAMPERO BLANCO RUM, FNQ REEF TIP SPICED RUM, PASSIONFRUIT, OJ, BITTERS

DIRTY WATERMELON MARGARITA
DIRTY ROAD DARK AGAVE SPIRIT, TRIPPLE SEC, WATERMELON, LIME

MOCKTAILS

WATERMELON G & T (WITHOUT THE G)
SEEDLIP CITRUS NON-ALCOHOLIC SPIRIT, WATERMELON, LIME, MINT, CINNAMON

PINK MOJITO
CHERRY, LYCHEE, LIME, MINT, SODA

Non-Alcoholic Drinks

SOFT DRINK
Coca Cola | Coke Zero | Sprite | Lift | Ginger Ale | Tonic $4
Lemon, Lime and Bitters $5
Redbull | Redbull Sugar Free | Redbull Tropical Edition $7

JUICES
Orange | Pineapple | Apple | Cranberry $5

WATER
Mount Franklin Spring Water 600ml $4
Vittel Natural Spring Water 750ml $7
Perrier Sparkling Water 330ml $6
Perrier Sparkling Water 750ml $8

COFFEE SMALL $5 | LARGE $5.5
Flat white | Latte | Long black | Cappuccino | Mocha
Espresso $4.5
Double espresso $5

 

DILMAH T SERIES TEA
Brilliant breakfast | Earl grey | Sencha green | Pure peppermint $5

MILKSHAKES
Chocolate | Strawberry | Banana | Caramel $8

Download Menus

Lunch Menu (PDF 1.2MB)

Dinner Menu (PDF 1.2MB)